Sunday, September 15, 2019

Cool Down Deliciously With The Right Meals!


COOL EATS!

Apples, Pineapples, & Apple Slices!


Roasted Zuchinni with Parmesan Cheese & Roasted Sweet Potatoes!
Roasted Oat Crusted Sweet Potatoes Drizzled with Honey!



Zuchinni 3 Ways!  Pickled! Baked with Coconut Breadcrumbs and Parmesan Cheese and Sauteed with Cumin-Lime Glaze!
Banana and Blueberry Pancakes made with Almond Flour and Sunflower Butter!


Black Eyed Pea and Brown Rice Salad with Organic Kale and Locally Sourced Shrimp!




MORE COOL EATS!!







Apple Cider Braised Brussel Sprouts, Kale Salad, Fresh Sliced Tomatoes, & Almond- Coconut Flour Fritters